15. The Starter - $24 per person. Now fill your bowls or jars with the olives, honey, and jams that you have chosen. 2-3 kinds of cheese (at least one soft and two hard) Minimum 2 crunchy snacks, such as crackers, nuts, or raw veggies. Start with any bowls or dishes for snacks (like olives and hummus) and space them out on the board so you can place smaller snacks in between. 35 Children’s Charcuterie Board Ideas. Breakfast charcuterie board: A perfect addition to fancy brunches, arrange breakfast bites like muffins, fresh fruits, and even bacon on a board for a crowd-pleasing display. In August, Overlin and Holly Zamora opened Graze Craze, located at Caldwell. Fourth of July Unique Charcuterie Board Ideas. Start with a low-grit sandpaper (maximum 80-grit). If you're looking for a white wine, try Viognier from either California or the Rhône, or Chenin Blanc. Add the Meats, Cheeses, and Crackers. Step 2: Chose a small bowl or container for your dipping sauce. Prep Time: 20 mins. 2 ounces smoked salmon. The food can be placed on the tray using toothpicks or skewers, making it more impressive to serve guests. Add your salami or other meat in a few different places. Photo Credit: @herrera9282. Half-Baked Harvest. Cook Time: 0 minutes. How to assemble a charcuterie box . We placed the prosciutto, Italian salami, and American salami in little piles next to the. Thread ¼ ounce rustico salami, 1 pickle slice, 1 cheese cube, ¼ ounce rustico salami, 1 pickle slice, 1 cheese cube onto each of 4 toothpicks. A chili charcuterie board is a creative and delicious way to serve chili and its accompaniments. It is a visually appealing spread that combines various chili toppings, sides, and condiments on a large platter or board. I always like to use this charcuterie board shopping list to start brainstorming. It can be made of wood slate, marble or a ceramic plate and pile on an assortment of meats, cheeses, and vegetables. Grab your cutting board and let the ingredients do the work. Beside each cheese, add your meats. This spooky charcuterie board is ideal for horror movie marathons, especially if you want to spend as much time being distracted from the scary parts. In a world where fine dining typically comes with dainty cutlery and elegant plating, charcuterie. Add to the cup. Grab the salsa and let’s tacobout this Mexican snack board. You can even try your hand at a breakfast board or a dessert. The traditional art of charcuterie was developed in 15th century France and involves preparing cured meats and meat products. Arrange toppings for apples around the apple sticks and caramel. The bigger the platter, the more food you’ll need. Select your board and lay out any snack bowls you are using first. We placed the prosciutto, Italian salami, and American salami in little piles next to the. Roasted garlic onion jam. ) to create a base and backdrop for the cone. Radishes with their stems are pretty, and add crunch. ) This dessert board is perfect for snacking and people who can’t bake something sweet for the holidays. Arrange the cheese on a platter first. $59. Find balance in the foods you choose for your board. Choose 2-3 types of spreads – mix sweet and salty. According to Marissa Mullen, founder of That Cheese Plate and Cheese By Numbers , the French term "charcuterie" (pronounced shahr-kyu-tuh-ree) was originally used to describe the shops where cured, aged, and cooked meats were sold, and then the meat. Get our top tips on making the ultimate charcuterie board for holiday snacking! Grab some margaritas and some friends for a little fiesta! This Mexican charcuterie board idea from Ain’t Too Proud to Meg is a crowd-pleaser! It is absolutely perfect with some mild cheeses, fresh salsa, and other favorite toppings. At first glance, you’ll see all the typical ingredients like cured sausage slices, green olives, brie cheese, and cheddar cheese. 11 of 18. 99 $69. 18. Salami will often say on the. Using the back of a spoon, mix the honey into the 3rd pile (or mix it before adding to the board) and sprinkle with ground cinnamon. Cook chicken wings following these baking instructions, these Instant Pot instructions or these air fryer instructions. Then fill in the board between everything in large blocks of color – all the figs together, all the almonds together, etc. Spanish Chorizo. TMB Studio. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. Licensed & Insured. Set out some English Pale Ale for the beer drinkers. Place 3 meats on different sections of the platter, making. Step. Charcuteray, Tulsa, Oklahoma. 2-3 meats: salami, ham, prosciutto, copocollo, pepperoni. To make a charcuterie board, arrange things so they are easy to grab – fan out the slices of cheese, cut grapes into small segments. To make this butter board, scatter plenty of roughly chopped roasted garlic cloves across the butter, and then do the same with some chopped green Castelvetrano olives, which have a mild, buttery taste that pairs perfectly with the garlic. 3-8 oz bread/crackers per person (3-4 as an appetizer, 6-8 as a meal) Enough nibbles so each person can eat from each. Lastly, fill the board with bread, chips, pretzels, and crackers. To arrange your caramel apple fall charcuterie board, place apples with stick side out on the tray or apple basket (so it's easy for people to grab them). So, yes. Arrange those to create different layers of height. Fill round dishes with seeds and dips. When choosing a board to serve on, consider the shape, size and material. Plan and shop your food board items – To make a board for 6-8 people, I recommend selecting 1 or 2 items (8 to 12 ounces each) from each major. Ghostly Grazing Board. This board works well for anyone and even pairs well with your favorite kind of wine. 8. Baked cheese, such as brie or camembert, topped with herbs and olive oil. Make-Ahead Stuffed Mushrooms with Goat Cheese. Step 3. 7,967 Followers, 883 Following, 569 Posts - See Instagram photos and videos from Charcuteray (@charcuteray) 7,967 Followers, 883 Following, 569 Posts - See Instagram photos and videos from Charcuteray (@charcuteray) Something went wrong. That did not keep one employee from seeking us out. Add meats and cheese, placing larger items like sliced meats and blocks or slices of cheese on the board first. Prep Time: 5 minutes. Add Some Cheeses & Dried Fruits: Sprinkle in pieces of your favorite hard cheeses and dried fruits. More Charcuterie Board Ideas + Inspiration. Step 5. A beautiful Italian Charcuterie board filled with Italian meats and cheeses and paired with sauces, fruits, and vegetables. Place fruit, dried fruit, vegetables, and nuts randomly across the board, again trying to use a variety of textures on different parts of the board. Fresh fruits, dips, nuts, and crackers. SALE. Recently, the term has also been used for an assortment of meat, cheese, fruit, and/or vegetables neatly displayed on a large board or tray. Place the olives and mini dill pickles in small bowls and place on the board. Use what you have! If you need to, just use a large plate. Add the. Assemble the seafood board: Assemble all of the cooked seafood on a large serving board. Remove the tough bottoms of the asparagus stalks and the strings from the green beans and snap peas. Wrap sets of 5 crackers in fold-top sandwich bags or waxed paper. The easiest way to make a festive charcuterie board for your holiday party is to arrange the meats, cheeses, and fruits into a Christmas-themed shape! Instead of spreading the appetizers out over the entire cutting board, simply form them into a tree shape, and top with a star cut out of cheese or even a slice of starfruit. She also includes some delicious dips, including whipped cream, cream cheese fruit dip, honey, caramel, and hazelnut butter. Spoon the mustard and chutney into small bowls and place them on the board, also nicely spaced. How to Assemble a Vegan Snack Board. Despite how much effort appears to go into making these boards, they are actually extremely easy to make. Nut-free choc cacao balls. It has a deep yellow color, and a flavor profile described as tangy and nutty with grassy aromas. Every order is uniquely crafted, so no two will ever look exactly alike! Available in box or platter format-to inquire about brunch catered spreads, click. e. Unwrap the cured meat and place them in various spots on the board. Bring a saucepan of water to a boil over medium-high heat (make sure the saucepan can hold all the eggs in one single layer). Charcuteray is focused on welcoming food lovers into the delicious world of cheese and charcuterie by crafting unique and beautiful spreads and by teaching customers to do the same. Arrange them evenly around the board and allow space for slicing and scooping. I always like to use this charcuterie board shopping list to start brainstorming. The Farmer's Daughter - Victoria. Charcuterie Board Ideas (Meat and Cheese Boards)Place your snacks on the board in order from largest to smallest. Instructions. However, you can dress it up however you like. Ingredients for a fruit charcuterie board. The Greek-inspired snack board from Allrecipes is a delightful Green spread showcasing traditional Greek flavors. Choose a platter according to how big of a charcuterie board you want to make - large plates, ceramic platters, or wood serving boards all work great. Use blue plates, cups, and napkins, and add some boy-themed decorations, like toy cars and planes. Cranberry Macadamia Nut Stuffing. Easter Grazing Board from Domestikated Life. Fill in Gaps: Fill the rest of the board in with crackers, and. This can be a holiday, cuisine from a certain country, a color palette, desserts, and more! Here are some more charcuterie board ideas to get you thinking– taco chacuterie board; keto chacuterie board Place fruit preserves and honey in little bowls or serving cups and place on the board. Add crackers and. (Some meats stay stuck together better than others). Place your snacks on the board in order from largest to smallest. Then add the largest items like the strawberries, large round crackers and baby bel cheese. 5. For my snackle box, I used the following: assorted cheeses. If this is the main course, then plan for 6 oz per person. Slide one slice of pepperoni and one slice of salami on the stick. Prepare a large pot of boiling salted water, and fill a large bowl with ice water. Add crackers and vegetables in large open. Prepare Fruit Skewer: On another toothpick thread the fruit. Jump to Recipe. Total: 20 mins. Add some honeycomb or honey with a little spreading knife. Make Caprese: On a large charcuterie board place the Caprese along the side of the board. The first 20 items are more filling-type meal food. Here are a few suggestions for ingredients to make a mini charcuterie board. Get inspired by this board by TikTok user @kayeatsscharcuterie: 1. The quantity of cheese you need depends on if the charcuterie will be an entire meal or not. Teresa Blackburn. Use small glasses filled with toothpicks, teaspoons, and spreaders. Charcuterie boards are popping up at restaurants and happy hours everywhere, and there is no shortage of fun themes to use when creating your own board. How to make a charcuterie board for beginners. Place all jams, preserves, mustards, or dips into small bowls or shallow dishes and place on the board. 2-3 savory ingredients, like nuts, pickles, and olives. Charcuteray is focused on welcoming food lovers into the delicious world of cheese and charcuterie by crafting unique and beautiful spreads and by teaching customers to do the same. Add ⅓ of the wings in your sauce-of-choice, and place on the board. Prep Time 20 mins. Some of the boards we’re featuring have a distinct theme. Keep the Bread Simple. For all steps-- refer to photo below for placement of ingredients. assorted nuts. How to Make Charcuterie Board Meat Roses. A crunchy, savory snack to serve with your other appetizers and hors d’evours. Bread or crackers are essential, the more neutral the better. The Curata Cheese and Charcuterie Board feeds 10 to 12 people and is a colorful display of 50 ounces of cheese and charcuterie, along with bamboo serving ware. When it comes to adding jam to your board, you can. Charcuterie board sets: Be service-ready with a set that includes the charcuterie board and tasteful cheese knives. Large Charcuterie Board (8-10 people): $85 - $150. Whether that be for Thanksgiving, Halloween, or a weekend gathering. Hide Step Photos. Aldi Charcuterie Board. $45. . Arrange the small bowls on platter next. Thanksgiving Charcuterie Board Idea: Brie Cutouts. Charcuterie board themes. Charcuteray, Tulsa, Oklahoma. Charcuterie (in English) is pronounced “shahr- koo -tuh-ree”. Stab your cheeses with the cheese knives (and add some of the jam for effect). Using a rubber spatula, fold the whipped cream into the cream cheese mixture until no streaks remain. The only challenge is ordering the different elements. Instructions. Fill each cup with peanuts. out in a way that looks pleasing to your eye. Each box contains a variety of high quality cheeses & charcuterie meats, paired artfully with seasonal produce and other accoutrements. Add Cheese and Fruit: Add in the cheese and dried fruit. Boil the eggs. Assemble the Dips: Place the dips in small bowls in different parts of the board. Arrange bundles of grapes near the saltier cheeses. The perfect charcuterie board has: 2-3 types of meat. Start with a base of waffles (you could opt for premade waffles like Van's or Evergreen, or make your own waffles at home). For a board starring waffles, whipped cream, cinnamon-sugar and melted butter are sweet add. Next, add the small items, think almonds or dried apricots, snag a bunch of small bowls. The case was a little bare but she said they could make anything we wanted in about 10 minutes. Smaller items spread throughout will make the board look more full. This interactive and customizable presentation allows guests to build their own chili bowls, making it perfect for entertaining. Instructions. Today, I want to share 35 Kid-Friendly Charcuterie Boards Ideas. Normally we’d call them gassy cheese wheels, but we remembered to take our Lactaid. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. Add in real mini pumpkins to your board. Get the recipe from Ambitious Kitchen. At my house, the fall party begins when the cheese board is set out. A charcuterie board is the ideal solution for a simple snack, a light dinner, or an appetizer. Let’s Talk Charcuterie! Charcuterie is the culinary art of preparing meat products such as bacon, salami, ham, sausage, terrines, galantines, ballotines, pâtés, and confit. * Cut into thin, square slices and fanned out along the edge of the board. Step. Choose a platter according to how big of a charcuterie board you want to make - large plates, ceramic platters, or wood serving boards all work great. $39. A buildable waffle spread sounds like a dream come true. Prepare Meat Skewer: On a toothpick thread 3-4 pieces of meat and top with cheese cubes. Inspired by all the best festivities and celebrations around the world, the Festif board is literally designed to party. Finish by adding in fresh berries or fruit and the green herbs to give it a live, effervescent look if you'd like. Cranberry Macadamia Nut Stuffing. Sand the entire surface of your board with an electric sander to remove any rough grain and soften the edges of the board. or anything your heart desires!! Tip: make sure to include spoons, forks, knives, small bowls, and tongs if needed! Remember they don’t have to be difficult to create, they are customizable to your family/event, and you can be as creative as you want! Step 1: Meats. Cinco de Mayo Mexican Charcuterie Board. According to Smith, spicier meats and sweeter wines complement each other because the sugar in the wine will counteract capsaicin, the chemical responsible for spice. Geode Inspired Charcuterie Boards – Anna Quartz (I have art by her and she’s amazing) If you’re on a budget or don’t want to spend money on a board, line a cookie sheet with foil. Fill in the empty spaces with the fruit. A cheese board is a collection of cheeses surrounded by foods that complement those cheeses. Place yolks in a small bowl and mash with a fork. Slate Cheese Boards – Amazon. Spoon or pipe yolk mixture into egg white halves. Savoury crackers, crusty bread or breadsticks, nuts and olives. Place your soft cheeses, like a goat cheese log, in the middle with a spreader stuck right in. It's a large (3-4 inches across) sausage made with ground pork and cubes of fat, seasoned with garlic, salt, and spices, and stuffed into the pig's large intestine. Learn how to make a simple Charcuterie Board, a beautiful assortment of cured meats, cheese, crackers, spreads, fruit and nuts that perfectly complement each other. Toscano. Cook the chili ahead. Place on the board, again spacing them out. Jams are essential charcuterie board ingredients and choosing the right jam pairing can be the last step to having your perfect charcuterie board. Make ahead by arranging on your platter and adding crunchy elements (i. The tackle box sections—originally designed with hooks, baits, and lures in mind—also happen to perfectly fit olives and. Stick the long ends of the cloves into the cuke for the eyes. This one is one of my favorites because it looks just like a typical charcuterie board, but everything is a cookie! The cookies are decorated and shaped to look like cheeses, meats, and pickles. Choose 3-4 types and a mix of soft and hard cheeses, all served at room temperature: Goat, Gruyere, Gorgonzola, Manchego, Burrata, Brie, Sharp Cheddar, White Cheddar, Havarti, Boursin. Time Commitment: 20 minutes. Snickers. Add the flaxseed crackers in a few places on the board and fan out. pudding. That did not keep one employee from seeking us out. Specifications Serves 10 to 12 peopleYou will absolutely love this easy-to-assemble charcuterie board that is jam-packed with cured meats, aged cheeses, fruit, pickled vegetables, spreads, and m. Man (or woman) cannot eat charcuterie alone. This super-sized charcuterie spread from CheeseBoarder comes with a whopping selection of charcuterie staples—33 total meats, cheeses, spreads and accompaniments, to be exact. Charcuterie is having a moment right now… and not just regular meat and cheese boards. Cut the whole pear in half starting at the stem and cutting through to the bottom. 1 (4 ounce) package thinly sliced salami. Create the board with a space in the center to add the hot pot of chili (lay down a hot pad). This Epic Greek Charcuterie Board is loaded with hummus, veggies, dried fruit and nuts, cheese, cured meats, pita bread, and cool Tzatziki sauce! There is a video in the post which will guide you step by step on how to make this Greek night happen for everyone to enjoy. Yield: 8 servings. Then add the olives. Add the meats, spreading them around the cheese and bowls. But for the best cheese board around, you need a mix of soft, hard, stinky, and crumbly. Licensed & Insured. We’re talking dessert charcuterie, breakfast charcuterie, candy charcuterie, and more. a. But in the last few years, charcuterie boards have taken on a life of their own with all kinds of meats and cheeses, dips and. The company offers catering services and to-go boxes featuring cheeses, meats, and crackers. Mini Sweet Pickles. Greek Charcuterie Board. What is a Charcuterie Board? A traditional charcuterie board includes different artisanal meats, cheese, fresh fruit, and much more. It has different types of cheese, cold meats, seasonal fruits and veggies, nuts, dried fruits, spreads, starches such as crackers and bread, and. . Creative ways to display your cheese: * Cubed and piled up to add height and dimension. Set on a large round wood board or platter. Fan out 3 sets of four or five apple slices and place one set at either end of the cucumber river. It's smaller cousin is salamino, with a similar filling (the fat may be ground somewhat finer) but only 1-inch thick. Provide a little protein by prepping our Ham. It pairs well with salty, spicy meats and can be served with bread, marinated olives, and marcona almonds. Check out our how-to guide and create the best cold meat platter. The word “charcuterie” is loosely translated from the French word to “pork butcher”. Get Slicing. It’s definitely bigger and better than your basic cheese board. If this Simple Charcuterie Board is the star of your show, go with 3 ounces of meat per person. Instructions. Start by placing any small bowls or jars you have filled with dips, jams, nuts, or other items. Charcuterie (/ ʃ ɑːr ˈ k uː t ər i / ⓘ shar-KOO-tər-ee, also US: / ʃ ɑːr ˌ k uː t ə ˈ r iː / ⓘ- EE; French: [ʃaʁkyt(ə)ʁi] ⓘ; from chair, 'flesh', and cuit, 'cooked') is a French term for a branch of cooking devoted to prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit. Lots of indian crisps - Chakli, banana chips, Kurkure. Sharp cheeses are paired well with a. Prepare the marinated mozzarella by tossing all the ingredients in a bowl, and let it sit while you begin arranging the other ingredients. Done right, the charcuterie board is an awe-inspiring sight. In a now-viral TikTok, she shows off a tackle box with each compartment filled to the brim with delicious charcuterie ingredients—cured meats, dried fruits, nuts, cheeses, crackers, pickles, and lots of fresh fruit. Step. 6. Charcuterie Board Set - FamRica Cheese Board with 2 Drawers, Bamboo Cheese Tray Serving Board - Unique Mothers Day Gifts, Wedding, Housewarming, Birthday Gifts . If you’re serving one or two, a charcuterie plate will be the perfect amount. Prep Time: 5 minutes. Strawberries and blueberries make perfect accompaniments to your soft cheeses,. chary definition: 1. This DIY project is simple enough for beginners and will transform your kitchen space. For a more visually appealing board, slice the cheeses into different shapes and use pretty cheese knives for serving. Fillers: nuts, fruits (apples, grapes, and pears work well), or chocolates. There are no set ingredients when it comes to making a healthy charcuterie board. This is a sponsored conversation written by me on behalf of Blue Diamond ®. Christmas Charcuterie Dessert Board. I. Add remaining meat, either folded or in piles, away from the other meat. Charcuterie is just the French word for cured meats. Finish the cups by placing an herb sprig toward the back of the cup. A tribute to the Sanderson Sisters, this Hocus Pocus charcuterie board will have all of your guests dying at not only the delicious variety of food but the uncanny resemblance to some of Halloween's most famous witches! Prep Time: 30 minutes. How to pronounce charcuterie in French. Pumpkin Spice Hummus Charcuterie Board. This mouth-watering holiday charcuterie board is jam-packed with festive sweets! Use this inspiration for your own Christmas charcuterie board, or make some adjustments and add sweets inspired by any holiday! 9. Place them in different areas of the cheese board for a balanced look. Add round bowls for dips and seeds (we are a nut free home but of course nuts are an excellent addition) Assemble ingredients around the mini dishes making sure to keep wet and dry ingredients as separate as possible. Catering & Large Orders. The more color variety the better. Swedish Fish. Done right, the charcuterie board is an awe-inspiring sight. Once the wood is smooth and the edges are softened, use the electric sander to sand again with 220-grit sandpaper or higher to give the board a smooth finish. Play up the variety by offering at least three different types of meats. by Marco Niccoli and Aubrey Niccoli. Like magic, everyone gathers by collections of fruit, crackers, nuts, hummus, and of course, cheese. 3 Fill the bowls on the board with the olives, honey, and smoked almonds. Charcuterie Wreath. Peel and core the pineapple. Slice the baguette and brush with olive oil or spray with cooking spray. Add some of your fresh berries to the bowls/plates on your board. Step. Make sure your. Smirly Epic Festif Cheese Board V3. Take your favorite food items, make ’em extra cute and display them in a way that will make your guests go, “ Wow! ”. Charcuterie skewers are a charcuterie board on a stick! This is an easy and fun appetizer for a crowd that is perfect for the holidays or any gathering! Print Pin Rate. Ham. For a simple charcuterie board, aim for 2-3 different types of cheese. Add blueberries, blue candies, cupcakes with blue frosting, and blue cheese. An easy fruit charcuterie board with multiple dip options. Serve each cheese with a cheese knife, spreader or fork. Cheese and charcuterie was it. Soppressata: A type of Italian pork salami, soppressata is leaner and identifiable by its oblong shape (vs. Since March 2020, we’ve approached each charcuterie board as inspiration to be re-created or scaled down for your family and innermost circles. Appreciate artful arranging and the joy of sharing appetizers. Using a star shaped cookie cutter (or carefully using a sharp knife), cut a star-shaped hole in the middle of the brie. Pictured recipe: Winter Charcuterie Board. Orange slices. Add the pan sauces and other sauces of choice to the board in small ramekins. Fill your snackle box with desserts, candies, just cheese, strictly meats, tea sandwiches, etc. Van Loon and DiVanna said they want to do more catering, bringing their charcuterie concept to people’s homes and offices. Charcuterie hanging in a French shop. 1-2 Crackers: You're going to have a bit more dips, so you may want more than 1 cracker option. Yields: 8 people. An exclusive dog-version charcuteski. Start with the big stuff- like the cheese. Lay down the 5 kinds of cheese on a food safe board. Imagine a work of delicious edible art, thoughtfully assembled on a platter – that’s a charcuterie board! It features an assortment of high-quality cured meats and cheeses, carefully arranged in a visually pleasing way along with a variety of accompaniments such as crackers, fresh fruits, nuts, and pickled. For several guests, go for a large sized charcuterie board. When ready, reheat the chili in a shallow pan to add to the board when hot. Add ¼ cup chopped avocado and 1 tsp. Use those as placeholders and put them on the board. History of Charcuterie. 3 types of meat, 3 cheeses, 3 fruits, and so on. Wreaths: eternal cycle of goodwill and friendship. Step 1. 5. “There’s no doubt that cheese is the star of the charcuterie board,” Vaca-Flores says. Viola. Meats. Manchego. Then fill in the board between everything in large blocks of color – all the figs together, all the almonds together, etc. A good rule to remember with salami: slice it cold, serve it at room temp. S’mores snack mix. grapes, berries, and nuts. You will love this board. Cured in the U. Flip the salmon pieces and return to the broiler for another 4-5 minutes. Load it up with crunchy animal crackers, Goldfish, Teddy Grahams and pretzels, plus sliced cheese that’s more playful when shaped by cookie cutters. Make mini charcuterie boards using small plates. Place the brie at the very top of a large cutting. Board Sizes: Board for 2 is 8x8" - $55 Board for 2-4 is 8x12” - $85 Board for 4-6. TEXTURE: This sweet charcuterie board is made with gooey caramel, melt-in-your-mouth chocolate, juicy berries, crunchy nuts, and soft cheese. 5. It’s a must-have for any big event, and its array of miniature serving utensils makes sharing easy. Halloween Charcuterie Board. photo: The Delicious Life. Over time, cheddar develops an irresistible flaky texture, which is why I tend to keep it on my cheese board. If I can leave you with one piece of cheese board advice, it would be to HAVE FUN with it. Oct 10, 2023. The best part is that they are totally customizable to your kids’ tastes. Next, fill in pockets with the fresh cherry. Cheeses. Gather your display pieces – cutting boards, platters, cooking sheets, trays, butcher paper… whatever you’ve got on hand. If items can’t be stacked, I put them in a dish, like blueberries and caramel popcorn. Fruity licorice. Prosciutto disappears from the board first and it’s the most expensive, but get it when your budget allows. Make sure to wash them thoroughly before! In general with charcuterie boards, you'll want to layer, layer, layer! Start with your largest items (bowls, large blocks of cheese, etc) and add in other items. There are options for snacks, for dinner, for appetizers, for desserts, special occasions and parties. Make a giant platter of all things Indian.